MOCAFE’s expertly crafted frappe mixes are blended with premium ingredients such as: African Forestero cocoa, Tahitian vanilla, Colombian coffee, and more. Whether using as is or as a base for your signature cafe openings, MOCAFE frappes have been creating addictive flavor sensations in the blended beverage category for over 20 years.
These unique, non-coffee alternatives are perfect for customers looking for a caffeine-free drink or just wanting to try something different. Another popular way to serve these bases is as bubble tea (boba) or shaken tea latte by adding the tea of choice.
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